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粵菜文化服務現狀及未來發展淺析

時間:2019-05-01 15:34來源:畢業論文
從幾方面去研究和總結現今我國粵菜文化服務的現狀以及未來的發展之路。現狀不容樂觀,未來還得走創新之路。在此我以粵菜和滬菜的結合創新為例來進行研究,分析粵菜文化服務的

摘要:粵菜跟粵劇一樣都是我國的國粹,而且跟辛亥革命有著不解的淵源。粵菜文化服務在餐飲服務行業中有著至關重要的作用,它作為現今第三產業中很重要的一部分,已經與人類不可分離了,作為中國有名八大菜系中的粵菜,廣東飲食文化服務是我大中華飲食文化中的一個亮點。飲食文化體現出的是人類的物質精神文明,體現出的是人類文化的文明發展。在現今這個飛速的發展的社會,人們的生活質量在不斷地提高的同時,對于營養健康飲食的要求也有所提高,此外還要求菜系有很高的營養價值兼備美麗的外觀和可口的味道。吃出文化的飲食情趣,吃出飲食文化的內涵。然而我國的粵菜文化發展并非一路高歌向前大步走,雖然有著非常悠久的歷史,但是現今的餐飲文化已經不再是以前的文化。本文將從幾方面去研究和總結現今我國粵菜文化服務的現狀以及未來的發展之路。現狀不容樂觀,未來還得走創新之路。在此我以粵菜和滬菜的結合創新為例來進行研究,分析粵菜文化服務的現狀和發展前景,最后得出結論:創新是粵菜文化發展的方向,也是必然之路。35078
畢業論文關鍵詞:粵菜文化服務; 飲食文化;  飲食情趣;  創新之路;
Analysis of the current development of the Guangzhou Cuisine in China
Abstract: Cantonese opera are the same as with our national essence, and with the Revolution has puzzled origins. Cantonese cultural services has a vital role in the food service industry, it is now the third industry as a very important part, has been with the human race can not be separated, and as China's famous eight cuisines of Guangdong, Guangdong food culture service is my big Chinese food culture in a bright spot. Food-food culture is reflected in the material basis of human spiritual civilization, is a sign of human cultural development. With the continuous improvement of people's living standards, dietary requirements are also getting higher and higher, people want each dish has its own cultural and historical background sources, but also has a high nutritional value both beautiful appearance and delicious taste . Eat a diet culture taste, eat food culture connotation. However, the development of Cantonese culture is not singing all the way forward stride, although with a very long history, but today's food culture is no longer before culture. This paper will summarize all aspects to study the current status of Cantonese and cultural services as well as our future development. Situation is not ideal. Future of have to walk the road of innovation. In this I combine innovation with Cantonese and Shanghai cuisine as an example to study, analyze the current situation and development of Cantonese culture of service in the modern. Finally we concluded that innovation is the direction of the development of Cantonese culture, but also the inevitable road
源¥自%六^^維*論-文+網=www.aftnzs.live

Key word:Cantonese cultural services;  Food Culture ;  Food fun; Innovative Way
目錄
一、引言 …1-3
(一) 研究背景及意義…1
1、研究背景 1
2、研究意義…1
(二) 研究內容與方法…1-2
1、研究內容…1
2、研究方法…2
3、研究框架…2
(三) 課題研究現狀 2-3
1、國內對粵菜文化的研究3
2、研究小結和相關性問題3
二、粵菜美食簡介 3-5
(一)粵菜系構成… 4
(二)粵菜美食大全4-5
三、粵菜定位及其影響  … 6
(一)粵菜定位 6
(二)粵菜深遠的影響…6
四、粵菜文化發展 6-7
(一)需要政府的關注以及監管 7
(二)加強科學研究促進健康發展  7
(三)大力宣傳優秀的飲食文化…7
(四)組織有關飲食文化的社會活動 7 粵菜文化服務現狀及未來發展淺析:http://www.aftnzs.live/jingji/20190501/32863.html
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